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Local wild food products & kitchen tools by chef Ēriks Dreibants

103

Brass vase

28.00

Birch syrup

19.60

Bees wax

16.00

Set of salts

15.90

Tonka Bean

9.49

Quince drink

6.05

Rhubarb drink

6.05
Michelin 2024 & Sustainable GastronomyMichelin 2024 & Sustainable Gastronomy
Baltic WINE & DRINKS awards 2023Baltic WINE & DRINKS awards 2023